FCE Pankshin UTME Cut-Off Marks 2021/2022 | NCE & Degree

Federal College of Education (FCE) Pankshin Approved UTME Departmental Cut-Off Marks for NCE and Degree Courses for 2021/2022 Admission Exercise.

Authorities of the Federal College of Education (FCE) Pankshin has published the approved cut-off marks for the various NCE and Degree courses for 2021/2022 Admission Exercise.

All UTME Candidates must have chosen FCE Pankshin as First Choice and scored at least 170 and at least 100 points for Degree and NCE respectively and the differential score for various Schools/Programs/Departments and Course Combinations as shown below:

RECOMMENDED: FCE Pankshin Post-UTME 2021/2022 | NCE & Degree.

FCE Pankshin Approved Departmental Cut-Off Marks 2021/2022 | NCE & Degree

The Federal College of Education Pankshin hereby announces the review of cut off points for the 2021/2022 admissions which has been stepped down as follows:

For NCE Programmes candidates are expected to have scored 100 points in JAMB while 170 points for B-Ed programmes of the Institution in affiliation with the University of Jos

All candidates must have made the Federal College of Education Pankshin as their First Choice in the JAMB while those who did not make the College their first choice both in the NCE and Degree programmes but scored 100 and 170 points respectively can visit the JAMB website for “Change of Institution”.

All are to note that the POST UTME screening online for the 2021/2022 admissions has since commenced and still ongoing.

Eligible Candidates are to log on to the College websites; www.feepkn.edu.ng to enter their details and thereafter generate “RRR” (Remita Retrieval Reference) for payment of two thousand naira (N2,000.00) for onward registration online.

Candidates are advised to check details of cut-off points per programme both for the NCE and DEGREE courses on the College website and JAMB portal as well as admission requirements.

All applicants must enter valid phone numbers and Email addresses for further communication and contacts please.